22 Dec 2019
The South Dakota Beef Industry Council (SDBIC) is proud to announce Ken Charfauros of Wall, SD as its 2019 Prime Promoter. This award recognizes someone who has gone above and beyond promoting beef in the state of South Dakota.
Charfauros, owner of Wall Meat Processing provides a service in custom meat cutting for local ranchers and customers in Western South Dakota. “Ken has an undeniable passion for our industry,” states Suzy Geppert, Executive Director of the SDBIC. “He is a true advocate for the product and the ranchers who work day in and day out to bring it to our family tables. He is always willing to lend a helping hand as was seen this past year during the Sturgis Rally. Ken volunteered both his time and beef product to the Sturgis Rally Beef Throwdown and Producer Meet and Greet. We have watched him expand his passion into the restaurant business which is no easy feat.” Ken along with partner Janet Niehaus, also own the Red Rock Restaurant in Wall, SD where they sell locally grown beef and promote local ranchers.